A culinary voyage at W15 Hanthana - let us give you a taste of paradise…
Awaken to the sounds of birds chirping outside your bedroom window and ring for your butler. He will appear with ‘bed tea’ – in the manner of all tea planters, we invite you to begin your day with a freshly brewed cup of world-renowned Ceylon tea. Discuss your day’s menu with the chef and allow him to bring you your choice of dishes featuring the freshest of seasonal produce to your table.
A curated menu just for you….
Here at W15 Hanthana, we believe that a good day follows a good breakfast. And we have all you need on offer. Indulge in the delight of an individual breadbasket, creamy butter and handcrafted specialty jams under your own cloche, accompanied by a hearty English breakfast or a traditional Sri Lankan one, featuring string hoppers (delicate fairy-like cakes of steamed rice flour noodles), flavoursome fish curry, spicy coconut sambol and mellow potato gravy. At mid-morning, perhaps a refreshing platter of tropical fruit after a ramble through the sprawling gardens. Or maybe a tall glass of Pimms, garnished with strawberries, orange and mint.